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Our phone lines are temporarily unavailable whilst we relocate to our new offices. Our emails & Social media channels are still being monitored. However, our response time is slightly longer than usual. 

About The Olive Stall

Italian, Sicilian and Greek farm sourced olives with our own home grown herbs used for freshly prepared marinades, antipasti, single estate/first cold press olive oils, balsamic vinegar, Cotswold Gold rapeseed oil, Cotswold Curer salami, ethically sourced seasoned & roasted nuts and dried fruit. We also work with Le Petit Croissant - local artisan French bakery from Stratford-upon-Avon, producing authentic pastries, patisserie and breads